Bread Machine – Pesto Parmesan Bread

Posted on October 3rd, 2010 by Bread making machines in Bread Making Recipes

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Serve your Pesto parmesan bread before dinner with wine or as a great complement to an Italian dish.  Pesto is actually a sauce originating from northern Italy.  Not interested in making your own sauce?  It may be found in your local supermarket.

Ingredients you will need: Pesto Parmesan Bread
1 ½ Pound Pesto Parmesan Bread Recipe
3 cups bread flour
1 Cup water
½ cup shredded parmesan cheese
1 tsp salt
2 tbsps sugar
2 tsps active dry yeast
3 tbsps pesto
2 tbsps olive oil
1 ½ cloves, crushed garlic                                                                                          Creative Commons License photo credit: quinn.anya
1 ½ tsps dried basil

Directions:
1.  Check bread machine manual for recommendations on mixing order.
2.  Place dry ingredients first into bread machine bread pan.
3.  Next your liquid ingredients.
4.  Select basic/white setting on bread making machine.  Start.
5.  After bread machine has finished, remove fresh bread, allow to cool using wire rack.

Enjoy your Pesto Parmesan Bread Recipe.

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