Cooking Metric Conversions

Posted on August 23rd, 2010 by Bread making machines in Bread Making Tips

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Volume - Cooking Metric Conversions

U.S                            Canadian Metric              Australian Metric
¼ teaspoon                        1mL                                        1ml pancarrè
½ teaspoon                        2mL                                        2ml
1 teaspoon                         5mL                                        5ml
1 tablespoon                      15mL                                     20ml
¼ cup                                 50mL                                     60ml
1/3 cup                               75mL                                     80ml
½ cup                                 125mL                                   125ml
2/3 cup                               150mL                                   170ml
¾ cup                                 175mL                                   190ml
1 cup                                  250mL                                   250ml                                                 Creative Commons License photo credit: fugzu
1 quart                                1 liter                                      1 liter
1 ½ quarts                          1.5 liters                               1.5 liters
2 quarts                               2 liters                                   2 liters
2 ½ quarts                          2.5 liters                               2.5 liters
3 quarts                               3 liters                                   3 liters
4 quarts                               4 liters                                   4 liters

Weight - Cooking Metric Conversions

U.S                            Canadian Metric              Australian Metric
1 ounce                         30 grams                          30 grams
2 ounces                        55 grams                          60 grams
3 ounces                        85 grams                          90 grams
4 ounces                        115 grams                        125 grams
8 ounces                        225 grams                         225 grams
16 ounces                      455 grams                         500 grams
1 pound                         455 grams                          ½ kilogram

Temperature - Cooking Metric Conversions

Fahrenheit                          Celsius
32˚                                      0˚
212˚                                    100˚
250˚                                    120˚
275˚                                    140˚
300˚                                    150˚
325˚                                    160˚
350˚                                    180˚
375˚                                    190˚
400˚                                    200˚
425˚                                    220˚
450˚                                    230˚
475˚                                    240˚
500˚                                    260˚

Let's bake something fresh tonight!

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  4. Bread Machine Bread Tips
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One Comment on “Cooking Metric Conversions”

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    Valuable info. Lucky me I found your site by accident, I bookmarked it.

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